Description:

installed inside the chocolate enrober or
outside the enrober over with own belt
with adjustable speed of the decorating bar, from HMI
with adjustable length of the stroke, by means of mechanical adjustment
installed by its own bet is located inside a closed box with temperature control
and recovery system of the excess of decorating chocolate
filtering it and pumping it again to decorator
fully manufactured in stainless steel

optionally:
with automatic mechanical cleaning of the nozzles
different patterns to be achieved, such us loops, zigzags or random designs